Thursday, October 14, 2010

Smoked mackerel


8월에 한국 갔었을 때 먹었던 '제대로된' 고등어 구이.

싱갈에선 먹을 수 없어서 그리워 했었던 그 맛. 아주 훌륭했었음.

That's a smoked mackerel food at Seoul during my Korean short trip in Aug.
It has a very special taste which you could feel in only Korea. Excellent!

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